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RNVR Yacht Club May Bank Holiday Meet 2011

  • 30 Apr 2011
  • 01 May 2011
  • The Folly Inn then Royal Southampton Yacht Club's Gins Farm Clubhouse


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Straight after the Royal Wedding, the first Club sailing event of 2011 will start  on the  River Medina, IOW, where moorings at the midstream deep-water pontoons off the Folly Inn have been reserved for the Saturday night.  If you encounter any problems with mooring, please ring Dave or Bob on 07884  400046.

High water Southampton: 30th April is 22:22 BST; 1st May is 10:39 BST.

On the Saturday evening, 30 April, Martin Alexander will organise a rotating dinner between the yachts, so stock up on your culinary delights before arriving. Further details will be provided by Martin in advance of the weekend.

On Sunday 1st May, by courtesy of the Royal Southampton Yacht Club, a dinner has been arranged at their Gins Farm Clubhouse (to commence at 19.30), on the bank of the delightful Beaulieu River, where moorings have been reserved.  Shore parties will also be most welcome to participate.

The menu for the dinner will be as follows:
  • Smoked Mackerel, Salad finished with horseradish, chive cream.
  • Chicken Supreme served with a roasted tomato, garlic and basil sauce
  • Strawberry and raspberry Eton Mess
  • Coffee and Mints
The cost of the dinner is £25 per head. This does not include pre-dinner drinks and wine with the meal. The rig will be blazers and club tie or equivalent.

Skippers will be responsible for paying for their own mooring fees on each night.

Bookings should be made using the Register button, as soon as possible, with your cheque for the dinner (payable to RNVR Yacht Club) sent to Nigel Collingwood, 185 Pegwell Rd, Ramsgate, Kent, CT11 0LY to arrive no later than 22nd April.

For further information, please contact the event organiser, Nigel Collingwood

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